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PA Harvest of the Month

Man holding box of fresh farm produce

Pennsylvania Harvest of the Month is a program developed by the Pennsylvania Department of Education and Project PA (Penn State University) to promote a local agricultural product each month through schools, child and adult care centers/day care homes, and summer feeding sites. The program aims to provide participants with local, healthy products while supporting Pennsylvania farmers and producers.

Berry Pizza from Harvest of the Month Recipe Collection
Bell Peppers
Local PA Watermelon
Fruit and Yogurt Smoothies
Delicata Winter Squash
Butterkin Winter Squash
Fresh Fruit
Roasting Asparagus
Cauliflower from Miller Plant Farm
Local PA Apples

Pennsylvania Harvest of the Month & Newsletter

Newsletters will be linked as they become available.

  • August: Tomatoes
  • September: Peppers
  • October: Apples
  • November: Winter Squash
  • December: Cabbage
  • January: Sweet Potatoes
  • February: Mushrooms
  • March: Dairy
  • April: Leafy Greens
  • May: Asparagus
  • June: Strawberries
  • July: Beets